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Vitamin B12 (Cyanocobalamin) is a water-soluble, cobalt-containing B-vitamin produced exclusively through microbial fermentation. It supports red blood cell formation, nervous system integrity, and the efficient metabolism of proteins and fats, and is dietary-essential in all monogastric species and fish, where intestinal synthesis is insufficient to meet requirements. It is an indispensable inclusion in compound feed premixes across all production categories and is the defining required supplement in vegan and vegetarian human diets.
Vitamin B12 is a cobalt-containing B-vitamin produced exclusively through microbial fermentation. It's essential for red blood cell formation and nervous system integrity.
| Description | Value |
|---|---|
| Assay | min 1.0% (feed grade carrier) or 98.0% (pure) |
| Appearance | dark red powder |
| Loss on drying | max 12.0% |
Full specification ranges are available in the technical datasheet.
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