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Crystalline Fructose is a high-purity, solid carbohydrate sweetener produced through the controlled crystallization of enriched fructose streams derived from plant starch. It delivers the highest relative sweetness of all naturally occurring nutritive sugars, paired with a clean sensory profile and a low glycemic index compared to glucose and sucrose. It is used as a functional sweetening and texturizing agent in premium food formulations, dry beverage mixes, and specialized animal transition diets where improved palatability is needed to encourage feed intake.
Crystalline Fructose is a high-purity solid sweetener produced by crystallizing fructose from plant starch sources. It delivers intense sweetness with a clean taste and a lower glycemic impact than glucose or sucrose.
| Description | Value |
|---|---|
| Appearenc | white crystals |
| Moisture | 0.5% |
| Fructose assay | 98% |
| Taste | Sweet |
| Residue on ignition (Ash) | 0.1% |
| SO2 | Depends on origin |
Full specification ranges are available in the technical datasheet.
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